The mangrove red snapper, Lutjanus argentimaculatus is a prized food-fish in the tropical and subtropical fisheries, as well as the aquaculture industry. This study investigated the distribution of L. argentimaculatus at three patch reefs of Lankayan Island, within the Sugud Islands Marine Conservation Area. Fish surveys were conducted 12 times at each of the selected patch reefs, from August 2016 until March 2017. Underwater video footages, hydrodynamic parameters (current direction and current speed) were recorded during each survey. The distribution patterns of the fish were plotted against these parameters to determine any correlation, in response to these parameters. There was a significant relationship between the current direction and the position of red mangrove snapper at the reef where schoolings were found to occur. We found that regardless of the current speed, the schools of red mangrove snapper were always present at the reef slope facing the oncoming current. This finding is important for the management and conservation of this species, which is a targeted species in the Live Reef Food Fish Trade (LRFFT), and is useful for the management of a Marine Protected Area (MPA) in general. This finding is also important as it provides useful insights into the ecology of mangrove red snapper.
Information on the sensory basis of shrimp feeding provides the means for assessment of the effectiveness of food items in terms of smell, taste, size, and colour. This chapter summarizes information about the sensory basis of the feeding behaviour of the giant freshwater prawn (Macrobrachium rosenbergii) and the marine whiteleg shrimp (Litopenaeus vannamei). Existing literature on these shrimp species and other decapod crustaceans is reviewed, and unpublished experiments using the selective sensory ablation technique to determine the involvement of vision, chemoreception, and touch sense in the feeding behavior of the juveniles of M. rosenbergii and L. vannamei are also described. To determine the role of vision in feeding, the eyes of the juveniles were painted over (deprived of vision) with white manicure and their feeding response to commercial pellets was compared with those with untreated eyes. The untreated eyed juveniles detected and approached a feed pellet right away, but the specimens blinded by the coating detected a pellet only after random accidental touch with the walking legs while roaming on the aquarium bottom. Juveniles that had learned to feed on pellets showed food search and manipulation responses to a pellet-like pebble without smell and taste. The early larvae (zoeae) of M. rosenbergii already have colour vision (that likely persists through life) and colour preference for blue and white. The adults of L. vannamei discriminated a blue-colored well among seven grey wells in a palette, also showing colour vision in this shrimp. A behavioural experiment with dyed prawn flesh showed that L. vannamei has innate color preference for yellow food over black, red, green, and blue food regardless of the background colours of the aquarium bottom. To disrupt chemoreception, the juveniles of both the species were abruptly transferred to water of drastically different salinity and the osmotic ablation destroyed the chemosensitive sensilla. The osmotically ablated juveniles approached a pellet right away but failed to ingest it; they had learned the visual cue and texture of the pellets and recognized them by vision and tactile sense. To determine the role of sensory appendages in feeding of L. vannamei juveniles, the antennal flagella, antennular flagella, and the pincers of the pereiopods were ablated. The ablated juveniles roamed the bottom, touched a pellet at random, grabbed it with the maxillipeds, and ingested it. Subsequently they learned to lower the head, actively swim forward, sweep the bottom with the maxillipeds, detect a pellet, and ingest it—thus indicating a plasticity in feeding behaviour in L. vannamei.
The present study was aimed at evaluating the reproductive performance of the broodstock of purple mangrove crab (Scylla tranquebarica) fed natural food and formulated diets supplemented with astaxanthin and/or DHA. Formulated diets were supplemented with 500 mg kg-1 of astaxanthin (FA), 10 g kg-1 of DHA (FD) and both astaxanthin and DHA (FA+D). Diet without astaxanthin and DHA (FCon) and natural food (NF) consisted of forage fish (Valamugil sp.), shrimp (Penaeid sp.) and mangrove clam (Polymesoda sp.) to serve as control. Female broodstock of initial body weight 129.07±17.03 g were stocked in HDPE tank and cultured under recirculating water system. Broodstock maturation was monitored until spawning. Reproductive performance of female and condition of the larvae were also evaluated. After 50 weeks, broodstock fed FA+D diet showed better maturation percentage, spawning rate, gonadosomatic index, oocytes diameter, molting, molt death syndrome and survival rate than FCon group (P0.05) to the FA+D group but diet FD resulted in better performance than FA. Broodstock fed FA+D diet had the highest hatching rate, number of larvae produced and significantly higher zoea II survival compared to FCon and NF groups (P
The central and north west coast of Sabah lies along the western extremity of the Coral Triangle, within which are situated several marine protected areas (MPAs). In the present study we determined in situ coral reef fish populations in several localities along the west coast of Sabah, by exploring species abundance, richness and diversity of ten economically important fish species. The underwater surveys were conducted from May to December 2015. During this eight- month period, surveys at each site were undertaken once every two months. Dives were conducted during the daylight hours. A total of 171 individuals from the targeted fish species were enumerated from the 349 still images and 220 minutes of video footage. Abundance was observed mainly in the semi-protected MPA (n=110) with only one fish species recorded with more than 2 individuals at protected MPA and unprotected sites. We observed a correlation between fish species richness and coral topographic complexity, with study sites at the semi-protected MPA having the most complex topography landscape, and accordingly recording the highest Shannon-Wiener index (H= 2.85). Higher abundance recorded at study sites in the unprotected sites and semi-protected MPA indicate that such areas could potentially become de facto MPAs. A long-term monitoring, assessment and evaluation of the multiple degrees of variables involved such as length-weight relationship, type of habitat, variation in depth, and species behaviour are recommended in order to understand better the relationship and dynamics between these variables.
Despite many good policies and institutions, the coastal environment of Langkawi continues to deteriorate. This could be due to lack of effective governance as well as unregulated waste discharge. Evidences collected from the literature during 1996 to 2013 also revealed a significant increase in the concentrations of Zn (R2 = 0.78) and Pb (R2 = 0.12) in the sediment. This appears to be the result of large volume of terrestrial runoff that brings these metals originating from extensive anthropogenic activities. It is a vital indicator of coastal pollution. It is a matter of concern that in many cases Pb concentration in the sediment exceeded the world average value 20 μg/g as well as Canadian Interim Sediment Quality Standard of 35 μg/g for the coastal areas. Similarly, the metal pollution index (MPI) measured over a period of 2007 to 2009 in fish also indicated an increasing trend of pollution in Langkawi. The maximum MPI value (4.87) was recorded in Spanish mackerel. Since pollution of coastal environment has serious implications for marine biodiversity and health of seafood consumers, measures are required to address this problem. Use of constructed wetland might be effective in reducing the coastal pollution as this will filter the effluent and waste before their mixing with the coastal water. Furthermore, enabling the stakeholders to play the environmental stewardship role will ensure better governance of coastal ecosystem and effective implementation of policies, envisaging an improved monitoring of waste/effluent discharge into the coastal marine environment. These measures are among the actions necessary for achieving a sustainable coastal environment of Langkawi.
Seagrasses provide a range of marine ecosystem services. These include coastal protection, biodiversity, provision of food for various organisms, breeding and nursery habitats for many marine species, and carbon storage. Increasing anthropogenic pressures have contributed to the decline of seagrass habitats. Transplantation is one of the solutions to increase seagrass coverage and resilience. What is often overlooked, however, is the ability of this tropical ecosystem to attract and support faunal assemblages that may impinge on the success of the transplantation. A pilot study on seagrass transplantation at Gaya Island (Kota Kinabalu, Sabah) was intended for observing its stability and species of fauna that develop association with this vegetation. The study covered the southwest and northeast monsoons. Mixed seagrass species were planted on approximately 50% of 30 m 2 transplantation areas. Monitoring of the planted seagrass was carried out in five phases (T1-T5) from September 2016 to April 2018. Weekly observations were made by SCUBA diving. Identification of associated fauna was done on the spot and was based on morphological characteristics. During the T1 (September to December 2016) the seagrass coverage was reduced to 41% due to strong waves generated by the northeast monsoon. However, the seagrass coverage increased ( 66 %) during the southwest monsoon (T2 - T4) in 2017. In early 2018 (T5), the seagrass coverage again reduced (about 18%) due to strong waves but recovered again at the end of the monitoring period (April 2018). A total of 30 species of fauna that were identified consisted of 9 resident and 21 non-resident species. Physical structure of transplanted seagrass created a microhabitat, and increased the food availability and abundance, which attracted many species of different trophic levels.
A comparison of zooplankton abundance and community in the seagrass and non-seagrass areas of Limau-limauan and Bak- Bak waters within the newly established Tun Mustapha Marine Park was made during 15-17 May 2017. Samples were collected via horizontal tow of a 140 μm plankton net. Environmental variables (temperature, salinity, DO, pH, turbidity) showed no significant differences among the study sites. However, zooplankton showed increasing abundance from non-seagrass, seagrass edge, to seagrass areas at Limau-limauan, while abundance values were comparable among the stations at Bak-bak. Overall zooplankton abundance was significantly higher at the seagrass areas relative to the non-seagrass station at Limau-limauan (p < 0.005), while no statistical difference was found at Bak-Bak (p < 0.21). Mean canopy height was 3-fold higher (p < 0.001) at Limau-limauan than Bak-Bak, suggesting the importance of seagrass bed structural complexity in habitat preference for zooplankton. Cluster analysis revealed the zooplankton community from the seagrass area at Limau-limauan was different from that at seagrass edge and non-seagrass areas, which may be attributed to the influence of seagrass meadows in forming characteristic zooplankton compositions. Marked differences in zooplankton composition and abundance even in close vicinity of sites suggest the importance of local small-scale variations in seagrass habitats in shaping the zooplankton community.
Tieshangang Bay in the Beibu Gulf, Guangxi of China, is a strategic location for pearl farming. Although water pollution has been reported in this bay but the general health of the pearl oyster, Pinctada fucata martensii, farmed there has never been assessed. The present study examined the condition of P. fucata martensii farmed in the Tieshangang Bay by analyzing its length-weight relationship (LWR) and relative condition factor (RCF). A total of 111 specimens were sampled for measuring their shell height and total weight for determining the LWR and RCF. The coefficient of correlation of the LWR was high (R2 = 0.93), significant at 0.01 level. Negative allometric growth (b = 2.7048) was observed. However, P. fucata martensii achieved the expected growth in terms of weight, as determined through the RCF (mean 1.13). Negative allometric growth is commonly reported on the wild Pinctada spp. collected from different regions. Apparently, the water pollution in the Tieshangang Bay did not compromise the general health of the pearl oyster cultured there. Nevertheless, further study on the farm’s surrounding water quality and plankton availability is necessary to investigate the interaction between the growth of the oyster and its culture environment. In conclusion, the P. fucata martensii farmed in the Tieshangang Bay was considered healthy and the bay is still suitable for pearl oyster farming.
Bivalves are known for their ability to accumulate contaminants such as heavy metals. This allows them to be widely used as bioindicator in monitoring of heavy metals in the marine environment. This study was conducted to determine the levels of heavy metals, namely Copper (Cu), Chromium (Cr), Nickel (Ni), Lead (Pb), Arsenic (As), Zinc (Zn) and Manganese (Mn) in marsh clams (Polymesoda expansa) and green mussels (Perna viridis) along the northwest coast of Sabah (Marudu Bay, Ambong Bay, and Mengkabong). The results showed that As (5.1 to 12.8 μg/g) and Mn (33.5 to 116.0 μg/g) concentrations in both marsh clams and green mussels collected from all the sampling stations along the northwest coast of Sabah were much higher than the permissible limit set by the Ministry of Health Malaysia and FAO/ WHO. Similarly, concentration of Zn (265.8 to 535.9 μg/g) in marsh clams from all the sampling areas and that of Cr (53.9 μg/g) in green mussel collected from Marudu Bay were also much higher than the permissible limits. The data also suggested that marsh clams accumulated higher Pb and Zn, whereas green mussels tend to contain higher concentrations of Cr, Cu and Ni. Since bivalves are an important protein source for the local population, a regular monitoring of all edible bivalve species should be conducted so that consumers can be advised about the toxicological and health risks due to consumption of bivalves.
Biodynamics of water quality and related issues in integrated aquatic farming systems, especially the Integrated Multi-Trophic Aquaculture (IMTA), are reviewed in this paper. Combining several species in one system in addition to the microbiological organisms that become part of a production unit achieve biodynamics that is truly remarkable and mimics the processes that nature utilizes through biodiversity and interlinkages. Nutrient cascading is the most visible process in such a system. Some of the features that characterize IMTA include: harmonious functioning of multiple species, self-manuring, in tune with nature, wellbeing of captive stocks and low-carbon processes. Basically, IMTA has three loops: fed species and biofiltration, and the water quality impacted by processes in the first two loops. Maintaining homoeostasis in the system can be challenging for a number of reasons, including species-specific water quality requirements, turnover of dissolved gases (mainly oxygen and nitrogen) and particulate matter. Ammonia fluctuates with pH and temperature. Dissolved oxygen is influenced by temperature. While at neutral pH (7.0), more than 95% of ammonia is in ionized, non-toxic form (NH4+), the percentage of toxic un-ionized ammonia (NH3) increases with pH at a given temperature. NH3 is highly toxic. It produces stress at 0.1 mg/L by damaging the gills and disrupting metabolism, and death at higher concentrations. Nitrite is toxic when its concentration exceeds 0.4 mg/L. Concentration lower than this value can be fatal for more sensitive species. Process of nitrification that converts ammonia to nitrite and nitrite to nitrate requires at least 6 mg/L of dissolved oxygen. The culture system should remain well aerated, at slightly alkaline pH and moderately warm temperature, and must have substrate for nitrifying bacteria. Roles of the various types of filtering devices for organic and inorganic wastes are discussed in this paper.
Stocking density can induce stress in fish in an aquaculture system if not handled properly, and the chronic stress may lead to mortality. Several studies have reported that the capability to deal with a range of stocking densities differs among fish species and maturity stage. Hence, fish larvae may have different resilience to stress from the adult fish. Milkfish larvae were reared in hatchery for 50 days using a recirculating culture system at four different stocking densities (8,12,16 and 20 larvae/liter). The growth performance was not significantly different (P>0.05) except at stocking density of 20 larvae/liter. The highest survival rate (88.04%) was recorded in the system with 8 larvae/liter while the lowest (55.44%) in the culture tank where stocking rate was 20 larvae/liter. The stocking density also influenced the RNA / DNA ratio of the milkfish larvae. The RNA/DNA ratio showed a pattern that was identical with that of sigmoid growth where stocking rate of 8, 12, and 16 larvae/liter gained weight until 30 days of rearing. Highest RNA/DNA ratio was recorded at 16 larvae/liter (2.85±0.004), while the lowest was at 20 larvae/liter (2.25±0.217). Food availability might play a limiting factor that leads to the lower RNA/DNA ratio of larvae reared at a high density due to competition.
There is a paucity of information on the global distribution and capture fisheries of the spiny lobster Panulirus, spp. Under the IUCN Red List produced by the International Union for Conservation of Nature that acts as a critical indicator of the health of the world’s biodiversity, most of the Panulirus spp. are categorized under least concern category while some show a declining trend. Further investigations are needed due to data deficiency. The present survey was carried out in the western region of Labuan island. Seven random stations along the west coast of the Island were selected for observations during day dive. Generally, the density of the spiny lobsters was low throughout the present study. Only four individuals of two spiny lobster species were recorded. Two individuals of P. versicolor were observed in station 2 while the other two (P. ornatus) were spotted in station 4. This low number could be due to the preliminary nature and limited duration of the study. Spiny lobsters tend to have a wide range of depth preferences. Two adult specimens of P. versicolor were spotted in an environment where turbidity was low. Further investigations over extended period of time and covering larger sampling areas will be necessary to accurately establish the habitat preferences and other ecological aspects of P. ornatus and P. versicolor.
While the olfactory cue hypothesis has been proposed for spawning migration of silver eels, it has been shown that olfactory cells and associated mucus cells degenerate in male and female eels after hormonally induced sexual maturation. However, the degeneration of the olfactory organ could be a real event in the sequence of maturation, or may be an unnatural side effect of the hormone treatment itself. We morphologically and histologically examined the olfactory rosettes of hormone-untreated and hormone-treated (mixture of hCG and PG) giant mottled eel (Anguilla marmorata) and Japanese eel (A. japonica). The olfactory rosette from all the hormone-treated specimens significantly degenerated at various degeneration levels even in sexually immature specimens, indicating the side effect of the hormone-treatment. However, a sexually immature non-hormone treated female A. marmorata (87.4 cm TL, 199.4 g BW, at less advanced maturity) had slightly degenerated olfactory rosette. Further studies should focus on conducting natural degeneration of the olfactory rosette during the sexual maturation in tropical eels.
This study was conducted to investigate the effects of dietary inclusion of Spirulina platensis on growth performance and hematological parameters of juvenile Asian sea bass (Lates calcarifer) reared in a freshwater culture system. Five experimental diets were prepared by replacing fish meal protein with the microalga at replacement levels of 5% (SP5), 10% (SP10), 20% (SP20) and 30% (SP30), and the substitution effect was compared with a control diet (Con) in which fish meal was the sole protein. Fish were stocked in net cages placed in a 150-ton tank with a stocking density of 20 fish per cage. After 8 weeks of feeding trial, the fish did not show any significant differences in growth performance but numerically higher weight gain and specific growth rate were achieved in the fish stock fed diet SP10 compared to other treatments. Feed conversion ratio and survival rate of fish were significantly affected by the inclusion of Spirulina in the diets. Except for crude ash content, whole-body proximate composition of the experimental fish was also significantly influenced by the diets. Regarding the effects of diets on blood parameters, only hematocrit, hemaglobin, HDL-c and AST were significantly affected by the inclusion of Spirulina in the diets. This study demonstrated that Spirulina could replace up to 10% of FM protein in practical diets of juvenile Asian sea bass without negative effects on growth performance. However, replacement of fish meal with Spirulina meal at 5% might be considered for commercial use considering a significant decrease in survival above this value.
Aquaculture has emerged as an important sector for addressing the challenge of global food security. In order for it to play this role, certain supporting policies and mechanisms are necessary. Because aquaculture is a subject where there is a convergence of science, art and business, this has a better chance of knowledge-based entrepreneurship. With the demand of seafood steadily rising, the market potential is high to strengthen the business activity related to aquaculture. Aquaculture can be conducted in a wide variety of aquatic environments, whether on land or in the sea, using different methods to produce many kinds of plants and animals for human consumption. This sort of diversity offers entrepreneurship of different types and scales. Not many subjects have as much advantages for entrepreneurship as aquaculture. Government demands that universities in Malaysia should impart entrepreneurship education to students and researchers to commercialize their findings. Aquaculture is one of the niche areas of Universiti Malaysia Sabah (UMS) and thus, it becomes a priority to implement the national policies pertaining to this sector. Steps taken by the University to demonstrate our response through specific case studies are explained in this paper. Borneo Marine Research Institute developed aquaculture as its flagship program of education and research. This included building of infrastructure and expertise. UMS is the only university in the country with two on-campus hatcheries (for finfish and shellfish) to offer education, training and research. Entrepreneurship is an integral part of the undergraduate program. Worthwhile research carried out yielded results of great significance in promoting aquaculture industry. Selection of need-based research topics and problem-solving approaches applied to produce tangible outcomes are highlighted here. The paper also elaborates what it takes to be an aquaculture entrepreneur and constraints of applying industrial model of aquaculture under the academic culture of institutions of higher education. It is evident from an in-depth analysis of the scenario that academic entrepreneurship requires a radical departure from the past practices and a paradigm shift to successfully unify the art, science and business of aquaculture to achieve seafood sustainability and security.
This study was aimed at determining the optimum temperature for culturing the copepod, Euterpina acutifrons. The trial was conducted for 10 days in chambers at temperatures of 25⁰C, 27⁰C, 29⁰C and 31⁰C. Ten adult individuals of the copepod were randomly collected and placed into three replicate experimental flasks for each treatment. Throughout the trial, the salinity, light intensity, and photoperiod were maintained at 30 ±2psu, 100molm-2s-1 and 12:12 light-dark cycle, respectively. The copepods were fed with 80,000cell/ml Isochrysis sp. daily. At the end of the trial, the total numbers of E. acutifrons nauplii, copepodites and adults were determined and counted using Sedgwick-Rafter. The highest population was found at 27⁰C with mean total population of 800±100 individuals from an initial of 10 individuals. This was followed by those reared at 25⁰C and 29⁰C where the population counts were 700±100 individuals and 367±115 individuals, respectively. At the 31⁰C, all the copepod specimens were found dead on day 5th. Statistical analysis showed that the temperature had a significant effect (P
The present study was aimed at evaluating the growth performance and feed utilization of marble goby (Oxyeleotris marmorata) juveniles fed with the acidified diets (AD). In feeding trial I, five fish meal-based diets were prepared [control (pH 6.0), AD 5.3, 4.3, 3.2 and 2.5]. Each diet was fed to triplicate batches of wild-caught O. marmorata (19 fish/ tank; total length, TL = 4.72±0.46 cm) for 8 weeks. The control, AD 5.3, and AD 4.3 treatments were terminated at week 4, due to drastic decline in total feed intake (TFI=0–0.05 g) and weight loss (weight gain, WG = -15.3 to -16.9%) in the fish. The AD 3.2 and AD 2.5 treatments were continued until week 8. Fish fed with the AD 3.2 showed significantly higher (P < 0.05) TFI (0.98 g) compared to those fed with the AD 2.5 (0.73 g) at the end of the trial. Feeding trial II was done to assess the long-term effects of AD for another 7 weeks. Thirty fish specimens were randomly selected from each of AD 3.2 and AD 2.5 treatments and stocked individually in 7 L aquaria to eliminate the territorial behaviour that was observed in the first trial. At the end of the experiment, fish fed AD 3.2 attained significantly higher (P < 0.05) WG (34%) than those fed AD 2.5 (13%). However, the growth performance and feed utilization results of the present study were very poor compared to those fed the normal fishmeal-based diet as is evident from synthesis of data from the literature review. Feeding of acidified diets was, therefore, not recommended for an extended period (> 3 weeks). Nevertheless, based on the strong preference of the fish for AD, it is worth trying to develop a weaning protocol using these diets as the starter feed and then slowly replacing them with the normal diet.
The amount of marine debris is increasing worldwide and has become a matter of serious concern. It is important to identify the nature of debris to understand the sources and to devise practically feasible methods for managing this problem. This study was carried out at Sebatik Island on the east coast of Sabah with the aim of examining the types and abundance of macro – and micro-debris. The observations covered a period of December 2015 – May 2016. Debris collected from different stations was compared. Transect line method was used to assess the stranded macro-marine debris (SMD). Evaluation of floating macro- debris (FMD) was done by surveys of the selected areas. Density separation technique was applied in order to extract the micro marine debris (MMD). Results showed 14 types of SMD and 9 types of FMD in the study areas. Three major types of SMD and FMD were discarded plastic, organic debris and plastic bottles. Four types of MMD recorded at the beach and mudflat areas were fragments, fiber, films and polystyrene. Based on the comparison between stations (S), S2 showed the highest abundance of SMD with 80 items m-2. Meanwhile, FMD at one location was as high as 94 items m-2. Station S3 has the highest of MMD with 22 items ml-1. Plastic formed (40%) of the SMD category whereas FMD constituted 42 % at the Sebatik Island. Small fragments and film were the most abundant of MMD (32 %). This study highlights the scale of the marine debris problem in Sebatik Island and calls for a comprehensive plan of action to protect the Island’s marine ecosystem services.
We hypothesized that fish with red-sensitive retina would be stressed by red light and thus inhibited in somatic growth. Red sea bream (Pagrus major) juveniles (total length =3 cm) with red-sensitive retina were chosen to test this hypothesis. We examined the effect of different color lights (red with λmax 605 nm; green with λmax 540 nm; blue with λmax at 435 nm; and white with full spectrum) on unfed juveniles in laboratory tanks. Stress level was measured by the plasma cortisol and glucose concentrations, and nutritional status by muscle RNA/DNA ratio. Under red light, plasma cortisol and glucose, and muscle RNA/DNA were significantly higher than under green, blue, or white light. Our hypothesis was partly supported by previous findings on the effects of the color environment and spectral sensitivity of reared fishes. However, the levels of cortisol, glucose, and RNA/DNA in this study were low compared to published values. It seems that hatchery-bred juvenile red sea bream have adapted to red-rich surface light and are able to cope with the stress of living in surface floating cages which is so different from their deep-water habitats.
Food related disease or food poisoning is prevalent worldwide and is associated with high mortality. It can be caused by bacteria, viruses, parasites, enterotoxins, mycotoxins, chemicals, histamine poisoning (scombroid) ciguatera and harmful algal bloom (HAB). Illness can also result by red tide while breathing in the aerosolized brevitoxins (i.e. PbTx or Ptychodiscus toxins). Bacterial toxin food poisoning can affect within 1-6 hours and 8-16 hours, and illness can be with or without bloody diarrhea. The common symptoms of food poisoning include abdominal cramps, vomiting and diarrhea. Diagnosis includes examination of leftover food, food preparation environment, food handlers, feces, vomitus, serum and blood. Treatment involves oral rehydration, antiemetic, and anti-peristaltic drugs. Antimicrobial agents may be needed in the treatment of shigellosis, cholera, lifesaving invasive salmonellosis and typhoid fever. Proper care in handling and cooking is important to prevent any food borne diseases.