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Glycemic responses of patients with type 2 diabetes to individual carbohydrate-rich foods and mixed meals
Robert SD, Ismail AA
Ann Nutr Metab
, 2012;60(1):27-32.
PMID: 22212476
DOI:
10.1159/000335224
Abstract
Our purpose was to determine whether the glycemic index (GI) of individual foods applies to mixed meals.
Matched MeSH terms:
Meat
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meat products
red meat
meat/analysis
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