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  1. Akbari A, Mohammadian E, Alavi Fazel SA, Shanbedi M, Bahreini M, Heidari M, et al.
    ACS Omega, 2019 Nov 19;4(21):19183-19192.
    PMID: 31763542 DOI: 10.1021/acsomega.9b02474
    An increase of nucleate pool boiling with the use of different fluid properties has received much attention. In particular, the presence of nanostructures in fluids to enhance boiling was given special consideration. This study compares the effects of graphene nanoplatelet (GNP), functionalized GNP with polyethylene glycol (PEG), and multiwalled carbon nanotube (CNT) nanofluids on the pool boiling heat transfer coefficient and the critical heat flux (CHF). Our findings showed that at the same concentration, CHF for functionalized GNP with PEG (GNP-PEG)/deionized water (DW) nanofluids was higher in comparison with GNP- and CNT-based nanofluids. The CHF of the GNP/DW nanofluids was also higher than that of CNT/DW nanofluids. The CHF of GNP-PEG was 72% greater than that of DW at the concentration of 0.1 wt %. There is good agreement between measured critical heat fluxes and the Kandlikar correlation. In addition, the current results proved that the GNP-PEG/DW nanofluids are highly stable over 3 months at a concentration of 0.1 wt %.
  2. Akbari A, Mohammadian E, Alavi Fazel SA, Shanbedi M, Bahreini M, Heidari M, et al.
    ACS Omega, 2019 Apr 30;4(4):7038-7046.
    PMID: 31459815 DOI: 10.1021/acsomega.9b00176
    Many studies have investigated natural convection heat transfer from the outside surface of horizontal and vertical cylinders in both constant heat flux and temperature conditions. However, there are poor studies in natural convection from inclined cylinders. In this study, free convection heat transfer was examined experimentally from the outside surface of a cylinder for glycerol and water at various heat fluxes. The tests were performed at 10 different inclination angles of the cylinder, namely, φ = 0°, 10°, 20°, 30°, 40°, 50°, 60°, 70°, 80°, and 90°, measured from the horizon. Our results indicated that the average Nusselt number reduces with the growth in the inclination of the cylinder to the horizon at the same heat flux, and the average Nusselt number enhanced with the growth in heat flux at the same angle. Also, the average Nusselt number of water is greater than that of glycerol. A new experimental model for predicting the average Nusselt number is suggested, which has a satisfactory accuracy for experimental data.
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