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Abstract:
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  1. Ng, Tony Kock Wai, Jia, Yu Tang, Low, Yip Onn, Yeoh, Loo Zheng Wei Yeoh, Gan, Cai Li
    MyJurnal
    Introduction: Dietary fibre (DF) and fluid intakes
    have been reported elsewhere to reduce the risk
    of constipation. The association of these dietary
    components on Agachand’s Constipation Score (CS)
    was investigated in the present study.

    Methods: A total of 202 Malaysian participants
    comprising 50 adolescents (aged 12.4 ± 5.3 yrs),
    50 adults (aged 46.3 ± 11.3 yrs), 52 women of childbearing
    age (aged 29.1 ± 9.3 yrs) and 50 elderly persons
    (aged 70.0 ± 7.4 yrs) were recruited by convenience
    sampling from five venues - two communities in Cheras,
    one community in Klang, the IMU campus, Bukit Jalil
    and a private secondary school in Klang. All participants
    were interviewed with a previously-evaluated food
    frequency questionnaire (FFQ) and an Agachand’s
    Constipation Score (CS) Questionnaire.

    Results: Mean daily DF intakes were low across all
    age groups with means ranging from 10.0 – 15.6g.
    The percentage of subjects with daily DF intakes below
    the “deficient” cut-off of 20g was alarmingly high;
    80% in adolescents, 45% in adults, 85% in women of
    child-bearing age and 70% in the elderly. About onefifth
    or 20% of subjects in all age groups had CS values
    ≥15 which indicated a problem of constipation.
    Mean daily total fluid consumption (TFC) ranged
    from 2128 – 5490 ml in the four categories of subjects.
    Overall, both daily DF intakes and TFC were negatively
    associated with CS values. This inverse association was
    significant for DF vs CS scores in adolescents (r = -0.500,
    p = 0.001), adults (r = -0.351, p = 0.013), the elderly
    (r = -0.392, p = 0.005) and all subjects combined
    (r = -0.366, p=0.001). For TFC vs CS scores, the
    inverse association was only significant for the elderly
    (r = -0.312, p = 0.027) and all subjects combined
    (r = -0.245, p = 0.001).

    Conclusion: The results of this study support the role
    of dietary fibre intake and TFC in reducing the risk of
    constipation, as well as reinforcing previous data for low
    DF intakes among the Malaysian population.
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