Affiliations 

  • 1 Department of Food Science, Faculty of Food Science and Technology, University Putra Malaysia, Serdang 43400, Malaysia
  • 2 Department of Food Service and Management, Faculty of Food Science and Technology, University Putra Malaysia, Serdang 43400, Malaysia
J Fungi (Basel), 2021 Jul 27;7(8).
PMID: 34436145 DOI: 10.3390/jof7080606

Abstract

Aflatoxins (AFs) are highly toxic and cancer-causing compounds, predominantly synthesized by the Aspergillus species. AFs biosynthesis is a lengthy process that requires as minimum as 30 genes grouped inside 75 kilobytes (kB) of gene clusters, which are regulated by specific transcription factors, including aflR, aflS, and some general transcription factors. This paper summarizes the status of research on characterizing structural and regulatory genes associated with AF production and their roles in aflatoxigenic fungi, particularly Aspergillus flavus and A. parasiticus, and enhances the current understanding of AFs that adversely affect humans and animals with a great emphasis on toxicity and preventive methods.

* Title and MeSH Headings from MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.