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  1. Fulltext Angiotensin-I converting enzyme (ACE) inhibitory peptides from chicken skin gelatin hydrolysate and its antihypertensive effect in spontaneously hypertensive rats
    Sarbon, N.M., Howell, N.K., Wan Ahmad, W.A.N.
    International Food Research Journal, 2019;26(3):903-911.
    MyJurnal
    Chicken skin gelatin hydrolysates and peptides with angiotensin converting enzyme inhibitory (ACEI) activity were produced enzymatically using alcalase, pronase E, and collagenase before fractionation into
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