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  1. Fulltext Editorial: Microalgae as sustainable food resources: prospects, novel species, bioactive compounds, cultivation process and food processing
    Li J, Chisti Y, Meng C, Abd-El-Aziz A, Agathos SN
    Front Nutr, 2024;11:1543087.
    PMID: 39882035 DOI: 10.3389/fnut.2024.1543087
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