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  1. Thalayasingam M, Loo EX, Tan MM, Bever HV, Shek LP
    Singapore Med J, 2015 Nov;56(11):622-5.
    PMID: 26668407 DOI: 10.11622/smedj.2015171
    The prevalence of perceived food allergies exceeds that of true food allergies. Unnecessary food avoidance may increase parental and patient anxiety, reduce quality of life and increase the risk of nutritional deficiency. An oral food challenge (OFC) can provide an objective measure regarding the presence or absence of food allergies in a child. This study reviews the indications for and outcomes of OFCs performed on children.
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