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  1. Dzairudzee Rosli, Suzana Shahar, Zahara Abdul Manaf, Hazreen Abd Majid, Mohd Roslan Haron
    Malays J Nutr, 2017;23(3):361-373.
    MyJurnal
    Introduction: Malnutrition among cancer patients is associated with a higher risk of
    gastrointestinal toxicity which develops during treatment and may affect quality of life (QOL).
    Thus, this cross-sectional study aimed to determine the nutritional status and QOL of 30
    oncology patients (mean age 50.0+10.7 years) prior to pelvic radiotherapy at Hospital Sultan
    Ismail, Johor Bahru.

    Methods: Patients were assessed for anthropometry measurements,
    24-h diet recall and nutritional status using Scored Patient-Generated Subjective Global
    Assessment (PG-SGA) questionnaire while the European Organization for Research and
    Treatment of Cancer Care Quality of Life Questionnaire (EORTC QLQ-C30) was used to
    assess QOL two weeks prior to the initiation of pelvic radiotherapy.

    Results: Mean Body
    Mass Index (BMI) of patients was 23.3+3.3kg/m2
    and 33% of patients experienced weight
    loss prior to pelvic radiotherapy. The PG-SGA rating indicated that 63% of patients were at
    Stage A (well-nourished) and 37% were in Stage B (moderate malnutrition). The PG-SGA
    numerical score was a significant predictor of QOL, after adjusting for socio-demographic
    factors (R2
    =0.861, p
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