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A Novel Adsorbent Magnetic Graphene Oxide Modified with Chitosan for the Simultaneous Reduction of Mycotoxins

Abbasi Pirouz A 1 , Abedi Karjiban R 2 , Abu Bakar F 3 , Selamat J 4

Affiliations 

  • 1 Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, Serdang, 43400 Selangor, Malaysia. atenapirouz.upm@gmail.com
  • 2 Department of Chemistry, Faculty of Science, Universiti Putra Malaysia, Serdang, 43400 Selangor, Malaysia. roghayeh@upm.edu.my
  • 3 Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, Serdang, 43400 Selangor, Malaysia. Fatim@upm.edu.my
  • 4 Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, Serdang, 43400 Selangor, Malaysia. jinapselamat@gmail.com
Toxins (Basel), 2018 09 06;10(9).
PMID: 30200553 DOI: 10.3390/toxins10090361

Abstract

A novel magnetic graphene oxide modified with chitosan (MGO-CTS) was synthesised as an adsorbent aimed to examine the simultaneous removal of mycotoxins. The composite was characterised by various procedures, namely Fourier-transform infrared spectroscopy (FTIR), X-ray diffraction (XRD) and a scanning electron microscope (SEM). The adsorption evaluation was considered via pH effects, initial mycotoxin concentration, adsorption time and temperature. Adsorption isotherm data and kinetics experiments were acquired at the optimum pH 5 fit Freundlich isotherm as well as pseudo-second-order kinetic models. The thermodynamic results indicated that the adsorption of the mycotoxins was spontaneous, endothermic and favourable.

* Title and MeSH Headings from MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.

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