Displaying all 4 publications

Abstract:
Sort:
  1. Xiong S, Wang H, Liao Z, Hashim R
    Heliyon, 2024 Jan 30;10(2):e24132.
    PMID: 38293367 DOI: 10.1016/j.heliyon.2024.e24132
    This study is based on the theory of spatial structure and uses the geographic information system's (GISs) spatial analysis technology to investigate the spatial distribution characteristics and influencing factors of 243 national night cultural and tourism consumption agglomeration zones (NNCTCAZs) in China. Furthermore, this study employs various analytical methods, including the nearest index, geographic concentration index, imbalance index, nuclear density analysis, buffer analysis and geographic detector method. The results reveal that NNCTCAZs exhibit an imbalanced spatial distribution, with a predominant concentration in the east and southwest regions of China. Furthermore, the 'core-edge' structure of this distribution is discernible. The spatial distribution density of NNCTCAZs is uneven, with high-density areas primarily located in the Yangtze River Delta, Pearl River Delta and Sichuan-Chongqing regions. This distribution pattern exhibits the characteristics of being progressive, that is, strong in the east and west and having small agglomerations with large dispersion. In addition, these areas are mainly concentrated in the central regions of cities and the surrounding areas of popular tourist attractions. The spatial layout of NNCTCAZs is mainly influenced by the level of social development, the tourism industry and regional gross domestic product (GDP), which are considered the core determinants. Furthermore, the development level of traffic conditions plays a crucial role in shaping the spatial layout, whereas the impact of the cultural environment and economic conditions is comparatively less pronounced.
  2. Liao Z, Alrosan M, Alu'datt MH, Tan TC
    J Food Sci, 2024 Jul;89(7):3878-3893.
    PMID: 38865248 DOI: 10.1111/1750-3841.17143
    The popularity of royal jelly (RJ) as a functional food has attracted attention from various industries, especially nutraceuticals, due to the increasing demand from health enthusiasts. Sebacic acid, 10-hydroxy decanoic acid, and trans-10-hydroxy-2-decanoic acid are the primary medium-chain fatty acids (MCFAs) within RJ responsible for their health benefits. This review aims to consolidate information on these MCFAs' metabolic relationship and health functionalities in nutraceutical applications. We also investigated the natural characteristics mediated by these MCFAs and their metabolism in organisms. Finally, the production of these MCFAs using conventional (from castor oil) and alternative (from RJ) pathways was also discussed. This review can be a reference for using them as functional ingredients in nutraceutical industries.
  3. Zhang L, Marzuki A, Liao Z, Zhao K, Huang Z, Chen W
    Heliyon, 2023 Aug;9(8):e18570.
    PMID: 37520942 DOI: 10.1016/j.heliyon.2023.e18570
    This study uses social network analysis and modified gravity model methods to empirically analyse the network spatial correlation structure and spatiotemporal development trend of 21 cities in Guangdong Province from 2000 to 2020 based on tourism economic development data. The findings show that, first, Zhuhai has the greatest potential for growth as the centre of the spatial and temporal evolution trend of the network structure of the tourism economy in Guangdong Province, ahead of Shenzhen, Huizhou, Zhaoqing, Zhongshan, Jiangmen and Dongguan. However, Guangzhou, the capital city of Guangdong Province, is experiencing a decline in such influence and development. Second, there is a counter-trend growth in the number of tourism-related economic links among the 21 cities. Although Guangdong's tourism economic network intensity is strong, there is still room for further optimisation. Third, the results of the overall network indicators show that there is a need for further improvement in network density, grade and efficiency to help reduce the relative development gap of the cities' tourism and effectively improve the overall development of Guangdong's tourism economy. Finally, based on the core-periphery structure, this study proposes relevant suggestions for the sustainable development of Guangdong's tourism industry.
  4. Zhang Y, Liu S, De Meyer M, Liao Z, Zhao Y, Virgilio M, et al.
    J Adv Res, 2023 Nov;53:61-74.
    PMID: 36574947 DOI: 10.1016/j.jare.2022.12.012
    INTRODUCTION: The oriental fruit fly Bactrocera dorsalis is one of the most destructive agricultural pests worldwide, with highly debated species delimitation, origin, and global spread routes.

    OBJECTIVES: Our study intended to (i) resolve the taxonomic uncertainties between B. dorsalis and B. carambolae, (ii) reveal the population structure and global invasion routes of B. dorsalis across Asia, Africa, and Oceania, and (iii) identify genomic regions that are responsible for the thermal adaptation of B. dorsalis.

    METHODS: Based on a high-quality chromosome-level reference genome assembly, we explored the population relationship using a genome-scale single nucleotide polymorphism dataset generated from the resequencing data of 487 B. dorsalis genomes and 25 B. carambolae genomes. Genome-wide association studies and silencing using RNA interference were used to identify and verify the candidate genes associated with extreme thermal stress.

    RESULTS: We showed that B. dorsalis originates from the Southern India region with three independent invasion and spread routes worldwide: (i) from Northern India to Northern Southeast Asia, then to Southern Southeast Asia; (ii) from Northern India to Northern Southeast Asian, then to China and Hawaii; and (iii) from Southern India toward the African mainland, then to Madagascar, which is mainly facilitated by human activities including trade and immigration. Twenty-seven genes were identified by a genome-wide association study to be associated with 11 temperature bioclimatic variables. The Cyp6a9 gene may enhance the thermal adaptation of B. dorsalis and thus boost its invasion, which tended to be upregulated at a hardening temperature of 38 °C. Functional verification using RNA interference silencing against Cyp6a9, led to the specific decrease in Cyp6a9 expression, reducing the survival rate of dsRNA-feeding larvae exposed to extreme thermal stress of 45 °C after heat hardening treatments in B. dorsalis.

    CONCLUSION: This study provides insights into the evolutionary history and genetic basis of temperature adaptation in B. dorsalis.

Related Terms
Filters
Contact Us

Please provide feedback to Administrator (afdal@afpm.org.my)

External Links