Amin AKMR 1
,
Tanaka M 1
,
Al-Saari N 2
,
Feng G 1
,
Mino S 1
,
Ogura Y 3
Show all authors
,
Hayashi T 3
,
Meirelles PM 4
,
Thompson FL 4
,
Gomez-Gil B 5
,
Sawabe T 6
,
Sawabe T 7
Affiliations
- 1 Laboratory of Microbiology, Faculty of Fisheries, Hokkaido University, Hakodate, Japan
- 2 Laboratory of Microbiology, Faculty of Fisheries, Hokkaido University, Hakodate, Japan; Institute of Bioscience (IBS), Universiti Putra Malaysia (UPM), Serdang, Malaysia
- 3 Department of Bacteriology, Faculty of Medical Sciences, Kyushu University, Fukuoka-shi, Fukuoka, Japan
- 4 Institute of Biology, SAGE-COPPE, Federal University of Rio de Janeiro (UFRJ), Rio de Janeiro, Brazil
- 5 CIAD, AC Mazatlan Unit for Aquaculture and Environmental Management, AP 711 Mazatlán, Sinaloa, Mexico
- 6 Department of Food and Nutrition, Hakodate Junior College, Hakodate, Japan
- 7 Laboratory of Microbiology, Faculty of Fisheries, Hokkaido University, Hakodate, Japan. Electronic address: sawabe@fish.hokudai.ac.jp
PMID: 29055507
DOI: 10.1016/j.syapm.2017.10.001
* Title and MeSH Headings from MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.