Islam is the fastest growing religion in the world. The number of the Muslim worldwide has been increasing through birth and conversion rate. As the number of Muslim population grow so does that the demand for halal product worldwide. While quality is seen as an integral part of related companies ‘strategic business plan. Leadership is difficult to characterise and it implies different things to various individuals. However, it is considered as a noteworthy driver for the TQM practices. This paper examines Lean Manufacturing (LM), Total Quality Management (TQM), Environmental Management System (EMS) and Islamic Manufacturing practices (IMP) and explores the possibility to integrate this management system into a new Islamic model for in the Malaysian food industry as the country moves forward to becoming a Halal Hub Country. This is a conceptual study, and provides a foundation for future research on this topic.