Affiliations 

  • 1 Institute of Chemistry, University of Sargodha, Sargodha, 41000, Pakistan
  • 2 Department of Chemistry, Division of Science and Technology, University of Education, Lahore, Pakistan
  • 3 Institute of Molecular Biology and Biotechnology, University of Lahore, Sargodha Campus, Sargodha, Pakistan
  • 4 Department of Pharmacology, College of Medicine, University of Bisha, Bisha, 61922, Saudi Arabia
  • 5 Department of Pharmaceutical Sciences, College of Pharmacy, Shaqra University, Shaqra 11961, Saudi Arabia
  • 6 School of Chemistry, University of the Punjab, Lahore, Pakistan
  • 7 Department of Chemistry, The University of Lahore, Lahore, Pakistan
Heliyon, 2024 Aug 30;10(16):e35282.
PMID: 39220953 DOI: 10.1016/j.heliyon.2024.e35282

Abstract

This study reports the comparative evaluation of yield, physico-chemical composition and biological attributes (antioxidant activity, antimicrobial activity, biofilm inhibition and hemolytic activity) of peppermint (Mentha piperita L.) essential oil (EO) obtained by hydro-distillation (HD) and supercritical fluid (CO2) extraction (SCFE) methods. The yield (%) of EO obtained by HD (0.20 %) was significantly (p 

* Title and MeSH Headings from MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.

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