Affiliations 

  • 1 School of Population Health, Faculty of Medical and Health Sciences, The University of Auckland, 22-30 Park Ave, Grafton, Auckland1023, New Zealand
  • 2 Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA
  • 3 Berman Institute of Bioethics, Nitze School of Advanced International Studies (SAIS), Bloomberg School of Public Health, Johns Hopkins University, Washington, DC, USA
  • 4 Global Obesity Centre, Deakin University, Burwood, VIC, Australia
  • 5 Public Health Nutrition, Epidemiology and Public Health, Sciensano, Brussels, Belgium
  • 6 The Global Alliance for Improved Nutrition, Geneva, Switzerland; Washington, DC, USA
  • 7 World Obesity Federation, London, UK
  • 8 Department of Population, Family and Reproductive Health, School of Public Health, University of Ghana, Accra, Ghana
  • 9 School of Biosciences, Faculty of Health and Medical Sciences, Taylor's University, Subang Jaya, Malaysia
  • 10 Department of Community Nutrition, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences and Health Services, Tehran, Iran
  • 11 Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA, USA
  • 12 Access to Nutrition Initiative, Access to Nutrition Foundation, Utrecht, MJ, The Netherlands
Public Health Nutr, 2022 Sep;25(9):2353-2357.
PMID: 35570707 DOI: 10.1017/S1368980022001173

Abstract

There is widespread agreement among experts that a fundamental reorientation of global, regional, national and local food systems is needed to achieve the UN Sustainable Development Goals Agenda and address the linked challenges of undernutrition, obesity and climate change described as the Global Syndemic. Recognising the urgency of this imperative, a wide range of global stakeholders - governments, civil society, academia, agri-food industry, business leaders and donors - convened at the September 2021 UN Food Systems Summit to coordinate numerous statements, commitments and declarations for action to transform food systems. As the dust settles, how will they be pieced together, how will governments and food corporations be held to account and by whom? New data, analytical methods and global coalitions have created an opportunity and a need for those working in food systems monitoring to scale up and connect their efforts in order to inform and strengthen accountability actions for food systems. To this end, we present - and encourage stakeholders to join or support - an Accountability Pact to catalyse an evidence-informed transformation of current food systems to promote human and ecological health and wellbeing, social equity and economic prosperity.

* Title and MeSH Headings from MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.