Affiliations 

  • 1 (Corresponding author) MMed Gastroenterology and Hepatology Services, Department of Internal Medicine, Raja Isteri Pengiran Saleha Hospital, BA1712 Brunei Darussalam Email: Sumitro_kho@hotmail.com
  • 2 MRCP Neurology Unit, Department of Renal Services, Raja Isteri Pengiran Saleha Hospital, BA1712 Brunei Darussalam
  • 3 MRCS Department of Surgery, Raja Isteri Pengiran Saleha Hospital, BA1712 Brunei Darussalam
  • 4 FRCP Department of Renal Services, Raja Isteri Pengiran Saleha Hospital BA1712, Brunei Darussalam
  • 5 MD Gastroenterology and Hepatology Services, Department of Internal Medicine, Raja Isteri Pengiran Saleha Hospital, BA1712 Brunei Darussalam
  • 6 FRCP Gastroenterology and Hepatology Services, Department of Internal Medicine, Raja Isteri Pengiran Saleha Hospital, BA1712 Brunei Darussalam
Malays Fam Physician, 2020;15(2):50-52.
PMID: 32843946

Abstract

The djenkol bean (Archidendron pauciflorum) is a native delicacy in Southeast Asia, though consumption can sometimes lead to djenkolism. Clinical features of djenkolism include acute abdominal pain, hematuria, urinary retention, and acute kidney injury (AKI). The pain can be severe, which often leads to a misdiagnosis of acute abdomen. In this paper, we report the case of an Indonesian migrant with djenkolism. Due to the short history and severity of the abdominal pain, medical professionals suspected acute abdomen and proceeded with a negative exploratory laparotomy. However, djenkolism was suspected once relatives informed the professionals that the patient had consumed djenkol beans hours earlier. The patient recovered through aggressive hydration and urine alkalinization with bicarbonate infusion. We highlight the importance of being aware of this rare cause of AKI, especially in Southeast Asia, in order to provide early diagnoses and prompt treatments.

* Title and MeSH Headings from MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.