Affiliations 

  • 1 Mahidol University, Nakhon Pathum, Thailand
  • 2 Mahidol University, Nakhon Pathum, Thailand nipa.roj@mahidol.ac.th
  • 3 FrieslandCampina Development Centre AMEA, Singapore
  • 4 Nutrition Consultant, Telaga Harbour Marina, Langkawi, Malaysia
Asia Pac J Public Health, 2016 07;28(5 Suppl):85S-93S.
PMID: 27183975 DOI: 10.1177/1010539516647774

Abstract

The study investigated the association between breakfast types consumed, daily energy intake, and body mass index for age Z-score (BAZ). Cross-sectional data from 1258 children aged 7 to 12.9 years were analyzed for breakfast type, nutrient intakes, BAZ, and proportion of overweight or obesity. Analysis of covariance was used to compare energy and nutrient intakes, BAZ, and proportion of overweight/obese children between breakfast groups. Only 19% of children had adequate energy intake from breakfast. Those consuming snacks had a significantly lower BAZ (Z = -0.73), with 5% of them being overweight/obese. Those consuming beverages and desserts had the lowest total daily energy intake (1314 kcal) and lowest protein intake (8.4 g). The results suggest that breakfast type is associated with daily energy intake and BAZ. Most breakfasts are not adequate. School-based nutrition education programs involving families, teachers, and health professionals can contribute to improve this situation.

* Title and MeSH Headings from MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.