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Experimental data of phospholipid supplementary in full fishmeal replacement diets on growth indices, whole body nutrient composition, muscle fatty acid composition, haematocrit value and serum lysozyme activity in Malaysian mahseer (Tor tambroides)

Mian S 1 , Ishak SD 2 , Noordin NM 3 , Kader MA 4 , Abduh YM 2 , Khatoon H 5 Show all authors , Abol-Munafi AB 2

Affiliations 

  • 1 Department of Fish Biology and Genetics, Faculty of Fisheries, Sylhet Agricultural University, Sylhet, 3100, Bangladesh
  • 2 Institute of Tropical Aquaculture and Fisheries, Universiti Malaysia Terengganu, 21030 Kuala Nerus, Malaysia
  • 3 Faculty of Fisheries and Food Science, Universiti Malaysia Terengganu, 21030, Kuala Nerus, Malaysia
  • 4 Mainstream Aquaculture Pty Ltd, 73 Lock Ave, Werribee, VIC 3030, Australia
  • 5 Department of Aquaculture, Faculty of Fisheries, Chittagong Veterinary and Animal Sciences University, Chittagong 4225, Bangladesh
Data Brief, 2020 Apr;29:105287.
PMID: 32123713 DOI: 10.1016/j.dib.2020.105287

Abstract

The data collection was initiated to evaluate the effects of supplementary phospholipid to non-fishmeal based diet in order to make functional diets for the Malaysian Mahseer, Tor tambroides. Four iso-nitrogenous and iso-lipidic diets were formulated to consist 100% fishmeal (FM100), 0% fishmeal or full fishmeal replacement (FM0), and 0% fishmeal supplemented with 4% phospholipids (FM0+4%PL), 6% phospholipids (FM0+6%PL). A 60-day feeding trial was conducted and data collection was carried out for the following parameters; growth indices, somatic parameters, whole body nutrient composition, muscle fatty acid composition, haematocrit value and serum lysozyme activity. Fish fed FM0 diets showed significantly poor performance (P 

* Title and MeSH Headings from MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.

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