Displaying publications 21 - 40 of 137 in total

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  1. Novel modified ultrasonication technique for the extraction of lycopene from tomatoes
    Eh AL, Teoh SG
    Ultrason Sonochem, 2012 Jan;19(1):151-9.
    PMID: 21715212 DOI: 10.1016/j.ultsonch.2011.05.019
    Lycopene extraction was carried out via the ultrasonic assisted extraction (UAE) with response surface methodology (RSM). Sonication enhanced the efficiency of relative lycopene yield (enhancement of 26% extraction yield of lycopene in 6 replications at 40.0 min, 40.0 °C and 70.0% v/w in the presence of ultrasound), lowered the extraction temperature and shortened the total extraction time. The extraction was applied with the addition of oxygen-free nitrogen flow and change of water route during water bath sonication. The highest relative yield of lycopene obtained was 100% at 45.0 °C with total extraction time of 50.0 min (30:10:10) and ratio of solvent to freeze-dried tomato sample (v/w) of 80.0:1. Optimisation of the lycopene extraction had been performed, giving the average relative lycopene yield of 99% at 45.6 min, 47.6 °C and ratio of solvent to freeze-dried tomato sample (v/w) of 74.4:1. From the optimised model, the average yield of all-trans lycopene obtained was 5.11±0.27 mg/g dry weight. The all-trans lycopene obtained from the high-performance liquid chromatography (HPLC) chromatograms was 96.81±0.81% with 3.19±0.81% of cis-lycopenes. The purity of total-lycopene obtained was 98.27±0.52% with β-carotene constituted 1.73±0.52% of the extract. The current improved, UAE of lycopene from tomatoes with the aid of RSM also enhanced the extraction yield of trans-lycopene by 75.93% compared to optimised conventional method of extraction. Hence, the current, improved UAE of lycopene promotes the extraction yield of lycopene and at the same time, minimises the degradation and isomerisation of lycopene.
    Matched MeSH terms: Carotenoids/isolation & purification*
  2. Effects of salinity and salinity-induced augmented bioactive compounds in purslane (Portulaca oleracea L.) for possible economical use
    Amirul Alam M, Juraimi AS, Rafii MY, Hamid AA, Aslani F, Alam MZ
    Food Chem, 2015 Feb 15;169:439-47.
    PMID: 25236249 DOI: 10.1016/j.foodchem.2014.08.019
    Dry matter (DM), total phenolics, flavonoids, carotenoid contents, and antioxidant activity of 12 purslane accessions were investigated against five levels of salinity (0, 8, 16, 24 and 32dSm(-1)). In untreated plants, the DM contents ranged between 8.0-23.4g/pot; total phenolics contents (TPC) between 0.96-9.12mgGAEg(-1)DW; total flavonoid contents (TFC) between 0.15-1.44mgREg(-1)DW; and total carotenoid contents (TCC) between 0.52BCEg(-1)DW. While FRAP activity ranged from 8.64-104.21mgTEg(-1)DW (about 12-fold) and DPPH activity between 2.50-3.30mgmL(-1) IC50 value. Different levels of salinity treatment resulted in 8-35% increases in TPC; about 35% increase in TFC; and 18-35% increases in FRAP activity. Purslane accessions Ac4, Ac5, Ac6 and Ac8 possessed potentials for salinity-induced augmented production of bioactive compounds which in turn can be harnessed for possible human health benefits.
    Matched MeSH terms: Carotenoids/analysis
  3. Interaction of aerobic exercise and crocin improves memory, learning and hypocampic tau and neurotrophins gene expression in rats treated with trimethytin as a model of Alzheimer's disease
    Moghadasi M, Akbari F, Najafi P
    Mol Biol Rep, 2024 Jan 16;51(1):111.
    PMID: 38227208 DOI: 10.1007/s11033-023-09197-4
    INTRODUCTION: Alzheimer's disease (AD) is characterized by progressive cognitive decline and a reduction in hippocampal neurotrophins, in which trimethytin (TMT) infusion causes tangles and neuronal dysfunction, creating an AD-like model in rats. Previous studies have demonstrated that crocin, which has anti-inflammatory properties, can enhance learning, memory acquisition, and cognitive behavior. This study aimed to assess the combined impact of aerobic exercise and crocin on memory, learning, and hippocampal Tau and neurotrophins gene expression in AD-like model rats.

    METHODS: Forty male Sprague Dawley rats were randomly divided into five groups: (1) healthy control, (2) Alzheimer's control, (3) endurance training, (4) crocin consumption, and (5) endurance training + crocin. Alzheimer's induction was achieved in groups 2-5 through intraperitoneal injection of 8 mg/kg TMT. Rats in groups 3 and 5 engaged in treadmill running three sessions per week, 15-30 min per session, at a speed of 15-20 m/min for eight weeks, and groups 4 and 5 received daily crocin supplementation of 25 mg/kg.

    RESULTS: Alzheimer's induction with TMT showed significant reduction in memory, learning, NGF, BDNF, and TrkB gene expression, and increase in tau gene expression (all p 

    Matched MeSH terms: Carotenoids*
  4. Circular economy in action: palm oil kernel biochar and boiler ash enhance growth of Amaranthus viridis via ROS-induced antioxidants modulation
    Yaacob JS, Sheba M, Lee GC, Abdullah R, Rusli LS, Fariduddin Q, et al.
    Environ Sci Pollut Res Int, 2026 Jan;33(3):865-884.
    PMID: 41533037 DOI: 10.1007/s11356-025-37363-7
    Soil salinization significantly hampers global food production, posing a serious threat to food security. Biochar and boiler ash, byproducts of the oil palm industry, have shown potential as soil amendments to enhance soil quality and support plant growth under saline soils. This study evaluated the effects of biochar and boiler ash on the growth performance of Amaranthus viridis cultivated in saline soil. Plants were subjected to four treatments: saline soil (SS) without amendments (control), SS with NPK fertilizer (N), SS with NPK and biochar (BCN), and SS with NPK and boiler ash (BAN). Among the salt-stressed plants, those grown with BAN exhibited the highest plant height, leaf count, leaf width, SPAD value, and fresh and dry biomass, followed by those in the BCN treatment. Biochar application reduced the EC of the saline soil, while both biochar and boiler ash increased soil pH. Control plants recorded the lowest levels of chlorophyll a, chlorophyll b, and carotenoids. On the other hand, pigment contents were significantly improved in salt-stressed plants treated with biochar and boiler ash. BAN-treated plants showed the highest chlorophyll b levels, while BCN-treated plants exhibited the highest carotenoid and chlorophyll a levels. Furthermore, biochar and boiler ash supplementation reduced oxidative stress markers (H2O2 and MDA) while enhancing antioxidant defenses, including proline, ascorbic acid, ascorbate peroxidase, catalase, and secondary metabolites such as anthocyanins, flavonoids, and phenolic compounds. These findings suggest that biochar and boiler ash, when combined with NPK fertilizer, serve as effective soil amendments for mitigating salt stress and enhancing plant growth and physiological resilience in saline environments.
    Matched MeSH terms: Carotenoids/metabolism
  5. Fulltext Changes in oxidation indices and minor components of low free fatty acid and freshly extracted crude palm oils under two different storage conditions
    Tan CH, Ariffin AA, Ghazali HM, Tan CP, Kuntom A, Choo AC
    J Food Sci Technol, 2017 Jun;54(7):1757-1764.
    PMID: 28720930 DOI: 10.1007/s13197-017-2569-9
    This article reports on the changes of oxidation indices and minor components of low free fatty acid (FFA) and freshly extracted crude palm oils after storage at ambient (28 ± 1 C) and 60 C for 77 days. The changes in peroxide value (PV), FFA, extinction coefficient at 233 and 269 nm (K233 and K269), bleachability index (DOBI), carotene and vitamin E contents were monitored. PV, FFA, K233 and K269 of both oil samples increased as storage progressed while the values of carotene and vitamin E contents decreased. At the end of storage period at 60 °C, the carotene content of low FFA crude palm oil was 4.24 ppm. The storage conditions used led to the loss of entire vitamin E fractions of both oil samples as well as a reduction in DOBI values except for freshly extracted crude palm oil stored at ambient temperature.
    Matched MeSH terms: Carotenoids
  6. Effects of different vermicompost extracts of palm oil mill effluent and palm-pressed fiber mixture on seed germination of mung bean and its relative toxicity
    Rupani PF, Embrandiri A, Ibrahim MH, Ghole V, Lee CT, Abbaspour M
    Environ Sci Pollut Res Int, 2018 Dec;25(36):35805-35810.
    PMID: 29663297 DOI: 10.1007/s11356-018-1875-8
    Several treatment technologies are available for the treatment of palm oil mill wastes. Vermicomposting is widely recognized as efficient, eco-friendly methods for converting organic waste materials to valuable products. This study evaluates the effect of different vermicompost extracts obtained from palm oil mill effluent (POME) and palm-pressed fiber (PPF) mixtures on the germination, growth, relative toxicity, and photosynthetic pigments of mung beans (Vigna radiata) plant. POME contains valuable nutrients and can be used as a liquid fertilizer for fertigation. Mung bean seeds were sown in petri dishes irrigated with different dilutions of vermicomposted POME-PPF extracts, namely 50, 60, and 70% at varying dilutions. Results showed that at lower dilutions, the vermicompost extracts showed favorable effects on seed germination, seedling growth, and total chlorophyll content in mung bean seedlings, but at higher dilutions, they showed inhibitory effects. The carotenoid contents also decreased with increased dilutions of POME-PPF. This study recommends that the extracts could serve as a good source of fertilizer for the germination and growth enhancement of mung bean seedlings at the recommended dilutions.
    Matched MeSH terms: Carotenoids
  7. Fulltext Cellular Biochemical Changes in Selaginella tamariscina (Beauv.) Spring and Sellaginella plana (Desv. ex Poir.) Heiron. as Induced by Desiccation
    Agduma AR, Sese MD
    Trop Life Sci Res, 2016 Aug;27(2):37-52.
    PMID: 27688850 DOI: 10.21315/tlsr2016.27.2.4
    The biochemical changes in two Selaginella species namely, S. tamariscina (Beauv.) Spring and S. plana (Desv. ex Poir.) Heiron., as induced by desiccation and subsequent rehydration were explored. Plants were allowed to dehydrate naturally by withholding irrigation until shoot's relative water content (RWC) reached <10%. After which, dehydrated plants were watered until fully rehydrated states were obtained which was about 90% RWC or more. Desiccation-tolerance characteristics were observed in S. tamariscina while desiccation-sensitivity features were seen in S. plana. Membrane integrity was maintained in S. tamariscina but not in S. plana as evidenced in the relative electrolyte leakage measurements during desiccation phase and the subsequent rehydration stage. Pigment analyses revealed conservation of some chlorophylls and carotenoids during desiccation and reaching control levels following rehydration in S. tamariscina. Very low pigment contents were found in S. plana during desiccation phase and the pigments were not recovered during rehydration attempt. Meanwhile, compatible solute determination showed rise in total sugar and proline contents of desiccated S. tamariscina only, indicating presence of biochemical protection machineries in this species and absence of such in S. plana during dehydrating conditions. These data indicate that one key element for desiccation-tolerance in lower vascular plants is the ability to protect tissues from severe damages caused by intense desiccation.
    Matched MeSH terms: Carotenoids
  8. Carotenoids and retinoids in human nutrition
    Tee ES
    Crit Rev Food Sci Nutr, 1992;31(1-2):103-63.
    PMID: 1734916
    Since the discovery of vitamin A as a fat-soluble growth factor in the early part of the century, research into carotenoids and retinoids has attracted the attention of many scientists. These two groups of compounds are still being actively studied all over the world since many gaps in knowledge exist and new frontiers are being pursued. Recent developments in studies into the possible roles of carotenoids and retinoids beyond their classical functions in vision have created a great deal of excitement in the biomedical community. This review covers a wide range of topics pertaining to these two closely related compounds. Particular emphasis is given to the functions of these compounds and their roles in human nutrition. Various aspects of vitamin A deficiency and studies on carotenoids and retinoids in cancer development and prevention are reviewed in some detail.
    Matched MeSH terms: Carotenoids/administration & dosage*; Carotenoids/physiology; Carotenoids/chemistry
  9. Fulltext Prediction of β-carotene solubility at supercritical conditions using regular solutions theory
    Kassim, K.M., Davarnejad, R.
    ASM Science Journal, 2007;1(2):143-154.
    MyJurnal
    The objective of this paper is to model the extraction of carotenoid with supercritical carbon dioxide as the solvent. Experimental data for the high pressure vapour-liquid phase equilibrium of the binary system carbon dioxide-carotenoid was reviewed for the elevated temperatures of 313.15, 323.15, 333.15 K and pressures up to 500 bar. The experimental data was correlated and modeled using Redlich-Kwong equation of state and regular solution methods. The use of the equation of state as an empirical correlation for collating and predicting liquid-liquid and liquid-dense fluid equilibria is discussed. It was concluded that the estimation of some of the parameters required for these calculations would be difficult if the solute (carotenoid) was a complex substance about which little was known apart from its structural formula. An alternative procedure is to apply activity coefficient expression of the regular solution theory type to each phase. Calculations along these lines are described and the physical basis for applying these methods under the relevant conditions is discussed. The regular solution theory approach in particular was found to be encouraging for the mutual miscibility calculations for heavy components (such as carotenoid) particularly for substances sensitive to temperature, though the interaction parameters for he prediction activity coefficients must be regarded as pressure dependent.
    Matched MeSH terms: Carotenoids
  10. Physico- and phytochemical properties of Brassica juncea as affected by agroclimatic conditions
    Batool U, Nawaz R, Ahmad S, Irshad MA, Irfan A, Gaafar AZ, et al.
    Sci Rep, 2024 Jan 08;14(1):797.
    PMID: 38191635 DOI: 10.1038/s41598-023-48808-9
    Physicochemical and phytochemical assessment of leaf mustard (Brassica juncea L.) grown in different agroclimatic conditions is essential to highlight their compositional variability and evaluate the most suitable bunch of agroclimatic and agronomic practices. B. juncea is one of the important leafy vegetables that serve as source of vitamin A and C and iron, and plenty of antioxidants. This in situ research was executed to assess the quality variability of B. juncea grown in different agroecosystems. Leaves' samples of B. juncea were procured from 15 farmers' fields exhibiting different agroclimatic conditions i.e., elevation, nutrient management, temperature, irrigation, and tillage practices. Leaves' samples were subjected to physicochemical and phytochemical analysis, i.e., moisture, pH, TSS, ascorbic acid, carotenoids, phenolics, flavonoids, and antioxidant potential. In the leaves' samples of B. juncea, the target properties were found to vary significantly (P ≤ 0.05) in different agroclimatic conditions. The moisture content, ascorbic acid, phenolic content, carotenoids, and antioxidants were found in the range of 62.7-79.3%, 74-91 mg/100 g, 49.2-49.2 mg GAE/100 g, 436.3-480 mg β carotene/100 g, 32.7-46.67%, respectively. This study elaborates the significant variation of physicochemical and phytochemical attributes of B. juncea due to the prevailing agroclimatic conditions. This necessitates the appropriate choice of B. juncea concerning its composition and ecological conditions of its cultivation in the prospective health benefits.
    Matched MeSH terms: Carotenoids
  11. Fulltext Whole-Genome Sequencing Reveals a New Genospecies of Methylobacterium sp. GXS13, Isolated from Vitis vinifera L. Xylem Sap
    Lai WX, Gan HM, Hudson AO, Savka MA
    Genome Announc, 2016;4(1).
    PMID: 26847900 DOI: 10.1128/genomeA.01695-15
    The whole-genome sequence of a new genospecies of Methylobacterium sp., named GXS13 and isolated from grapevine xylem sap, is reported and demonstrates potential for methylotrophy, cytokinin synthesis, and cell wall modification. In addition, biosynthetic gene clusters were identified for cupriachelin, carotenoid, and acyl-homoserine lactone using the antiSMASH server.
    Matched MeSH terms: Carotenoids
  12. Antioxidant capacities of fucoxanthin-producing algae as influenced by their carotenoid and phenolic contents
    Foo SC, Yusoff FM, Ismail M, Basri M, Yau SK, Khong NMH, et al.
    J Biotechnol, 2017 Jan 10;241:175-183.
    PMID: 27914891 DOI: 10.1016/j.jbiotec.2016.11.026
    Natural antioxidants from sustainable sources are favoured to accommodate worldwide antioxidant demand. In addition to bioprospecting for natural and sustainable antioxidant sources, this study aimed to investigate the relationship between the bioactives (i.e. carotenoid and phenolic acids) and the antioxidant capacities in fucoxanthin-producing algae. Total carotenoid, phenolic acid, fucoxanthin contents and fatty acid profile of six species of algae (five microalgae and one macroalga) were quantified followed by bioactivity evaluation using four antioxidant assays. Chaetoceros calcitrans and Isochrysis galbana displayed the highest antioxidant activity, followed by Odontella sinensis and Skeletonema costatum which showed moderate bioactivities. Phaeodactylum tricornutum and Saccharina japonica exhibited the least antioxidant activities amongst the algae species examined. Pearson correlation and multiple linear regression showed that both carotenoids and phenolic acids were significantly correlated (p<0.05) with the antioxidant activities, indicating the influence of these bioactives on the algal antioxidant capacities.
    Matched MeSH terms: Carotenoids/analysis; Carotenoids/metabolism*
  13. Application of supercritical fluid chromatography in the quantitative analysis of minor components (carotenes, vitamin E, sterols, and squalene) from palm oil
    Choo YM, Ng MH, Ma AN, Chuah CH, Hashim MA
    Lipids, 2005 Apr;40(4):429-32.
    PMID: 16028723
    The application of supercritical fluid chromatography (SFC) coupled with a UV variable-wavelength detector to isolate the minor components (carotenes, vitamin E, sterols, and squalene) in crude palm oil (CPO) and the residual oil from palm-pressed fiber is reported. SFC is a good technique for the isolation and analysis of these compounds from the sources mentioned. The carotenes, vitamin E, sterols, and squalene were isolated in less than 20 min. The individual vitamin E isomers present in palm oil were also isolated into their respective components, alpha-tocopherol, alpha-tocotrienol, gamma-tocopherol, gamma-tocotrienol, and delta-tocotrienol. Calibration of all the minor components of palm as well as the individual components of palm vitamin E was carried out and was found to be comparable to those analyzed by other established analytical methods.
    Matched MeSH terms: Carotenoids/analysis*; Carotenoids/chemistry
  14. 6th COSTAM/SFRR (ASEAN/Malaysia) International Workshop on Micronutrients, Oxidative Stress, and the Environment
    Nesaretnam K, Sies H
    Antioxid Redox Signal, 2006 10 13;8(11-12):2175-7.
    PMID: 17034360
    The 6(th) COSTAM/SFRR (ASEAN/Malaysia) workshop, "Micronutrients, Oxidative Stress, and the Environment," was held from June 29 to July 2 at Holiday Inn Damai Beach Resort in Kuching, Sarawak. Two hundred twenty participants from 17 countries presented recent advances on natural antioxidants in the area of oxidative stress and molecular aspects of nutrition. Natural products and research are an important program in academic institutions and are experiencing unprecedented interest and growth by the scientific community and public health authorities. Progress is being driven by better understanding of the molecular mechanisms of the relation between oxidative stress and micronutrient action. The gathering of scientists from around the world was fruitful, and we hope that future work will be developed by the formal and informal interactions that took place in this beautiful tropical setting.
    Matched MeSH terms: Carotenoids/pharmacology; Carotenoids/therapeutic use
  15. A comparison of the morphological and biochemical characteristics of Chlorella sorokiniana and Chlorella zofingiensis cultured under photoautotrophic and mixotrophic conditions
    Azaman SNA, Nagao N, Yusoff FM, Tan SW, Yeap SK
    PeerJ, 2017;5:e3473.
    PMID: 28929006 DOI: 10.7717/peerj.3473
    The responses of two species of microalgae, Chlorella sorokiniana and Chlorella zofingiensis, were compared regarding their morphological and biochemical properties under photoautotrophic and mixotrophic conditions. These microalgae were cultured under both conditions, and their crude ethanolic extracts were examined for their pigment and total phenolic contents. In addition, the microalgae's antioxidant activities were determined using a DPPH radical scavenging assay and a ferric reducing antioxidant power (FRAP) assay. Both strains showed increases in cell size due to the accumulation of lipid bodies and other cell contents, especially carotenoids, under the mixotrophic condition. Notably, reductions in phenolic and chlorophyll contents were observed to be associated with lower antioxidant activity. C. zofingiensis compared with C. sorokiniana, demonstrated higher antioxidant activity and carotenoid content. This study showed that different species of microalgae responded differently to varying conditions by producing different types of metabolites, as evidenced by the production of higher levels of phenolic compounds under the photoautotrophic condition and the production of the same levels of carotenoids under both photoautotrophic and mixotrophic conditions.
    Matched MeSH terms: Carotenoids
  16. Fulltext Effect of abiotic stress on carotenoids accumulation in pumpkin plants under light and dark conditions
    Norshazila, S., Othman, R., Jaswir, I., Yumi Zuhanis, H.H.
    International Food Research Journal, 2017;24(101):0-0.
    MyJurnal
    In nature, environmental factors highly influence the carotenoid composition in pumpkin plants and these factors were difficult to control; thus, carotenoid content is varied quantitatively and qualitatively. However, certain parameters can be controlled and this can be conducted in the laboratory through biogenesis manipulation. This approach uses environmental stress as a tool to alter the carotenoid pathway in the plants. The main objective of this study was to observe the inhibiting and enhancing effect of abiotic stress on individual carotenoid accumulation in pumpkin plants under light and dark conditions. The abiotic stresses used were plant elicitors which consisted of Ultra Violet light exposure, Polyethylene Glycol 4000, Salicylic Acid, and half strength nutrients using Murashige and Skoog Salt. After two weeks of treatments, the pumpkin leaves and stems were harvested, freeze dried and extracted to determine the carotenoids compound using High-Performance Liquid Chromatography (HPLC). Results showed that there was a significant difference (p
    Matched MeSH terms: Carotenoids
  17. Effects of tocotrienol from Bixa orellana (annatto) on bone histomorphometry in a male osteoporosis model induced by buserelin
    Mohamad NV, Soelaiman IN, Chin KY
    Biomed Pharmacother, 2018 Jul;103:453-462.
    PMID: 29674281 DOI: 10.1016/j.biopha.2018.04.083
    INTRODUCTION: Osteoporosis is a debilitating skeletal side effect of androgen deprivation therapy based on gonadotropin-releasing hormone (GnRH) agonist in men. Tocotrienol from Bixa orellana (annatto) has been demonstrated to offer protection against osteoporosis by exerting anabolic effects on bone. Thus, it may prevent osteoporosis among GnRH agonist users.

    OBJECTIVE: This study aimed to determine the effectiveness of annatto-tocotrienol on the bone turnover markers and bone histomorphometry in a model of male osteoporosis induced by buserelin (a GnRH agonist).

    METHODS: Forty-six three-months-old male Sprague-Dawley rats (three months old; 300-350 g) were randomly divided into six groups. The baseline control group (n = 6) was sacrificed at the onset of the study. The normal control group (n = 8) received corn oil (the vehicle of tocotrienol) orally daily and normal saline (the vehicle of buserelin) subcutaneously daily. The buserelin control (n = 8) received corn oil orally daily and subcutaneous buserelin injection 75 μg/kg/day daily. The calcium control (n = 8) received 1% calcium in drinking water and subcutaneous buserelin injection 75 μg/kg/day. The remaining rats were treated with two different treatments, i.e., (1) oral annatto tocotrienol at 60 mg/kg/day plus subcutaneous buserelin injection 75 μg/kg/day (n = 8); (2) oral annatto tocotrienol at 100 mg/kg/day plus subcutaneous buserelin injection 75 μg/kg/day (n = 8). The rats were injected with calcein twice before being sacrificed to label the bones. The rats were euthanized, and their blood and right femur were harvested at the end of the treatment for bone turnover markers and bone histomorphometry examination.

    RESULTS: Both serum osteocalcin and C-telopeptide of type 1 collagen were not significantly different between treated groups and buserelin control (P > 0.05). The buserelin control group had a significantly lower bone volume and higher eroded surface compared with the normal control group (P 

    Matched MeSH terms: Carotenoids/isolation & purification; Carotenoids/pharmacology; Carotenoids/therapeutic use*
  18. Fulltext Impact of sea-salt on morpho-physiological and biochemical responses in banana (Musa acuminata cv. Berangan)
    Mazumdar P, Lau SE, Singh P, Takhtgahi HM, Harikrishna JA
    Physiol Mol Biol Plants, 2019 May;25(3):713-726.
    PMID: 31168234 DOI: 10.1007/s12298-019-00659-3
    Banana is often grown in coastal-regions, and while known for its sensitivity towards seawater, little is documented on the effect of sea-salt on the growth, physiology and metal homeostasis. Here we report that banana plantlets exposed to sea-salt at extreme (average seawater concentration; 52.7 dS m-1), severe (28.5 dS m-1) or moderate (10.2 dS m-1) salinity levels had reduced root length (2.0-6.0-fold), plant height (1.2-1.6-fold), leaf number (2.0-2.3-fold) and leaf area (3.3-4.0-fold) compared to control plantlets. Degradation of pigments (total chlorophyll: 1.3-12.3-fold, chlorophyll a: 1.3-9.2-fold; chlorophyll b: 1.3-6.9-fold lower and carotenoids: 1.4-3.7-fold lower) reflected vulnerability of photosystems to salt stress. Relative water content showed a maximum decrease of 1.5-fold in salt stress. MDA analysis showed sea-salt exposure triggers 2.3-3.5-fold higher lipid peroxidation. Metal content analysis showed a 73-fold higher Na value from roots exposed to extreme salinity compared to control plantlets. While phenotype was clearly affected, moderate salinity showed no significant alteration of macro (N, P, K and Ca) and micro (Fe, Mn and Cu) metal content. The antioxidant enzymes: SOD (3.2-fold), CAT (1.7-fold) and GR (6-fold) showed higher activity at moderate salinity level compared to control plantlets but lower activity at severe (SOD: 1.3-fold; CAT: 1.5-fold; GR: 2-fold lower) and extreme seawater salinity (SOD: 1.5; CAT: 1.9; GR: 1.3-fold lower). Mild changes in growth and physiology at sea-salt levels equivalent to moderate seawater flooding, indicate that banana will survive such flooding, while extreme seawater inundation will be lethal. This data provides a reference for future salinity-mediated work in banana.
    Matched MeSH terms: Carotenoids
  19. Storage stability and degradation kinetics of bioactive compounds in red palm oil microcapsules produced with solution-enhanced dispersion by supercritical carbon dioxide: A comparison with the spray-drying method
    Lee WJ, Tan CP, Sulaiman R, Hee YY, Chong GH
    Food Chem, 2020 Jan 30;304:125427.
    PMID: 31494501 DOI: 10.1016/j.foodchem.2019.125427
    Solution-enhanced dispersion by supercritical carbon dioxide (SEDS) and spray drying (SD) were used to microencapsulate red palm oil (RPO) to prolong the functionality of carotenes and vitamin E. The protective effects provided by SEDS and SD were evaluated in terms of the oxidative stability (65 °C for 35 days), fatty acid compositions, color change and degradation kinetics of carotenes and vitamin E (25 °C, 45 °C, 65 °C, and 85 °C for up to 198 days). SEDS microcapsules (SEDS-M) were the most oxidatively stable (total oxidation (Totox): 26.5), followed by SD microcapsules (SD-M) (34.9) and RPO (56.7). Degradation of carotenes and vitamin E fitted well a first-order kinetic model (average absolute relative deviation = 2-16%). SEDS-M offered better protection to vitamin E (Ea = 36 kJ/mol), whereas SD-M provided better protection for α + β carotene (Ea = 29 kJ/mol). Overall, encapsulation protected RPO during storage, with SEDS-microencapsulated RPO performing better than SD-microencapsulated RPO.
    Matched MeSH terms: Carotenoids
  20. Fulltext Taxon- and Growth Phase-Specific Antioxidant Production by Chlorophyte, Bacillariophyte, and Haptophyte Strains Isolated From Tropical Waters
    Rahman NA, Katayama T, Wahid MEA, Kasan NA, Khatoon H, Yamada Y, et al.
    Front Bioeng Biotechnol, 2020;8:581628.
    PMID: 33330417 DOI: 10.3389/fbioe.2020.581628
    Antioxidants found in microalgae play an essential role in both animals and humans, against various diseases and aging processes by protecting cells from oxidative damage. In this study, 26 indigenous tropical marine microalgae were screened. Out of the 26 screened strains, 10 were selected and were further investigated for their natural antioxidant compounds which include carotenoids, phenolics, and fatty acids collected in their exponential and stationary phases. The antioxidant capacity was also evaluated by a total of four assays, which include ABTS, DPPH, superoxide radical (O2•-) scavenging capacity, and nitric oxide (•NO-) scavenging capacity. This study revealed that the antioxidant capacity of the microalgae varied between divisions, strains, and growth phase and was also related to the content of antioxidant compounds present in the cells. Carotenoids and phenolics were found to be the major contributors to the antioxidant capacity, followed by polyunsaturated fatty acids linoleic acid (LA), eicosapentaenoic acid (EPA), arachidonic acid (ARA), and docosahexaenoic acid (DHA) compared to other fatty acids. The antioxidant capacity of the selected bacillariophytes and haptophytes was found to be positively correlated to phenolic (R2-value = 0.623, 0.714, and 0.786 with ABTS, DPPH, and •NO-) under exponential phase, and to carotenoid fucoxanthin and β-carotene (R2 value = 0.530, 0.581 with ABTS, and 0.710, 0.795 with O2•-) under stationary phase. Meanwhile, antioxidant capacity of chlorophyte strains was positively correlated with lutein, β-carotene and zeaxanthin under the exponential phase (R2 value = 0.615, 0.615, 0.507 with ABTS, and R2 value = 0.794, 0.659, and 0.509 with •NO-). In the stationary phase, chlorophyte strains were positively correlated with violaxanthin (0.755 with •NO-), neoxanthin (0.623 with DPPH, 0.610 with •NO-), and lutein (0.582 with •NO-). This study showed that antioxidant capacity and related antioxidant compound production of tropical microalgae strains are growth phase-dependent. The results can be used to improve the microalgal antioxidant compound production for application in pharmaceutical, nutraceutical, food, and feed industry.
    Matched MeSH terms: Carotenoids
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