This paper presents a comparative study of the characteristic of unfoamed and foamed geopolymers after exposure to elevated temperatures (200-800 °C). Unfoamed geopolymers were produced with Class F fly ash and sodium hydroxide and liquid sodium silicate. Porous geopolymers were prepared by foaming with hydrogen peroxide. Unfoamed geopolymers possessed excellent strength of 44.2 MPa and degraded 34% to 15 MPa in foamed geopolymers. The strength of unfoamed geopolymers decreased to 5 MPa with increasing temperature up to 800 °C. Foamed geopolymers behaved differently whereby they deteriorated to 3 MPa at 400 °C and increased up to 11 MPa at 800 °C. Even so, the geopolymers could withstand high temperature without any disintegration and spalling up to 800 °C. The formation of crystalline phases at higher temperature was observed deteriorating the strength of unfoamed geopolymers but enhance the strength of foamed geopolymers. In comparison, foamed geopolymer had better thermal resistance than unfoamed geopolymers as pores provide rooms to counteract the internal damage.
This work describes the effects of different cooking temperatures in repetitive cooking-chilling (RCC) process on resistant starch (RS) content in fish crackers prepared in a ratio of 1:1 fish to sago starch formulation. In this work, three sets of four RCC cycles were performed on fish crackers, in which each set was cooked at fixed temperatures of 100, 115 and 121°C, respectively. The chilling temperature was fixed at 4°C in all cases. Subjecting the fish crackers to a higher cooking temperature for up to 4 cycles of RCC can increase the RS content. However, quality degradation was observed in the characteristics of the fish crackers. During the first RCC cycle, cooking at a higher temperature had caused the crackers to crack and burst. Besides, defragmentation to the shape of the fish cracker gels was also observed during the first RCC cycle, coupled with softer texture and high moisture content. When the products were subjected to frying, their linear expansion decreased, the texture became harder and the colour turned darker. This work demonstrated that the application of higher cooking temperature up to 4 RCC cycles was able to enhance the RS content in the fish crackers, but it was less able to attain the product's perfect shape. On the contrary, fish crackers that were exposed to lower cooking temperatures contained lower RS but with less shape damage.
The presence of airflow during heating process is expected to increase heat uniformity in a closed heating chamber. Circulation of hot air increases the percentage of convective heat transfer. In this study effects of airflow on oven temperature, cake temperature and several cake qualities were investigated. Experimental studies were conducted in convective oven using two different baking modes; with and without airflow. During baking, oven temperatures and internal cake temperature were measured, and images of cake expansion were captured. Results of the study showed that the presence of airflow could maintain the oven temperature within a small range of set point temperature. Temperature in the oven exhibited ±5.5°C fluctuation, approximately 3.5% overshoot that occurred continuously during baking with airflow. On the contrary, higher overshoot (ranging from 15 to 30%) was observed in oven temperature without airflow. Airflow also showed a significant effect (p
A study of kaolin addition in polypropylene (PP-kaolin) melt was carried out to characterize its flow behaviour and viscoelasticity at different temperatures. The compound of 20 wt% kaolin was prepared by melt mixing using two roll-mill heated at 185°C, while the compounded composites were put through a single screw extruder to evaluate its melt flow properties. The prepared PPKaolin composites exhibited a shear thinning behaviour and appeared to be strongly dependent on temperature. Moreover, it was also found that the power law index was constantly increased as the temperature increased. Meanwhile, a similar trend was observed for swelling ratio, whereby it also increased with increasing temperature. It was also observed that changes in the die temperatures would result in the formation of obvious bubble like surface morphology, and it became more prominent when the temperature was lowered.
The modelling of a three-dimensional (3-D) molten carbonate fuel cell (MCFC) was developed to study the effects of gas flow direction (co-flow and counter-flow) in anode and cathode on the generated power density by solving the mass and momentum conservation equations, electrochemical reaction and heat transfer. The simulation result of the co-flow temperature distribution was compared with the experimental data obtained from open literature. The molar fraction distribution of gases in the anode and cathode gas channels and temperature distribution across the cell were compared between two different flow directions. Furthermore, the performance of MCFC, which operates in the temperature range of 823 - 1023 K, was analysed by comparing the generated power density. The results showed that MCFC with co-flow attained higher power density compared to that of counter-flow at 873 K. However, at higher temperature of 1023 K, the generated power density was the same for both gas flow directions.
Changes in nitrate and nitrite contents (leaves and stem) of Amaranthus gangeticus (AG) and Amaranthus paniculatus (AP), resulting from blanching, storage time (0-4 days), storage temperature (0 and 4ºC), and reheating were analysed. Results showed that fresh AG (1859 ± 7.07 mg/kg) had higher nitrite content than AP (1262 ± 2.12 mg/kg). Nitrites content was 506 ± 2 and 825 ± 3.5 mg/kg for AG and AP, respectively. Reheating and storage times significantly increased the conversion of nitrate to nitrite in AG and AP. Storage at 0 and 4oC exhibited a significant change (P < 0.05) in nitrate and nitrite contents for both samples. Higher nitrite content was found in AP when stored at 4oC and 0oC. The present study indicated that storage time and temperature affected the nitrite contents in blanched AG and AP when stored in low temperatures. Apart from that reheating was also found to increase the formation of nitrite.
Silicon, as the most important electronic material, has a lot of applications in the electronic industry and this includes the use of silicon in solar cells. One of the solar grade silicon production processes is the use of acid leaching for the removal of metallic impurities from silicon. The main advantage of this process for silicon purification is that it is based on a low temperature process. The purification of metallurgical grade silicon by acid leaching was studied as a function of time, temperature and etching. Based upon experimental results and under optimum conditions, it was possible to remove 41%, 71% and 25% of iron, calcium and aluminum respectively, with the use of aqua regia.
Vinyl esters combine the best of polyesters and epoxies in terms of properties and processing. Without
complicating presence of reinforcing fibres, this study investigated the effects of catalyst amount, preheating time, molding temperature, and pressure on flexural and water absorption properties of cast vinyl ester (VE) using a factorial experiment. Longer preheating time enhanced the stiffness of VE, while higher molding pressure reduced the flexural modulus. All the four factors did not affect the flexural strength and elongation at the break of molded VE significantly. Using a high molding pressure also caused molded VE to have higher water absorption for a long water exposure period. Meanwhile, greater water absorption at bigger amount of catalyst and higher preheating temperature indicate possible interactions between these factors. The results suggest possible negative effects of high molding pressure through the increase in the network of micro-cracks, and thus lowering the integrity of cast VE sheets. Judicious selection of the process parameters was required in order to obtain good quality molded VE sheets and by extension fibre-reinforced VE composites. Molded VE-unsaturated polyester (UP) blend is a significantly different material which is 1.49 times stronger, 2.38 times more flexible, but it is 0.69 less stiff than neat VE and with significantly higher water absorption. The results obtained warrant for a further investigation in process optimization of VE molding and the use of VE-UP blend as a matrix for natural fibre-reinforced composites.
The Climatic performance of courtyard residential buildings needs to be
investigated if the assertion that courtyard is a microclimate modifier is to be
accepted. Therefore, this study seeks to examine the microclimatic performance
of two existing courtyard residential buildings with similar characteristics in
Kafanchan-Kaduna Nigeria, -the fully enclosed courtyard residential building and
the semi-enclosed courtyard residential building. The purpose of this research is
to investigate their microclimatic performances in other to establish the best
courtyard house. This study uses measurement to achieve its aim. The tool
employed for data collection is the Hobo Weather Data Loggers (HWDL). Three
HWDL were used to collect data in the two case-study, and the third one was
placed in the outside area as a benchmark. Only air temperature and relative
humidity were measured. This study revealed a tangible difference in the
microclimatic performance of the two case-study. The fully enclosed courtyard
residential building is seen to have air temperature difference of 1 oC to 3 oC, and
the relative humidity difference of 4 % to 8 %. In conclusion, the fully enclosed
courtyard house demonstrated a more favorable microclimatic performance than
the semi-enclosed, and further simulation studies towards its optimization are
required.
We present the mixing and merging of two reactive droplets on top of an open surface. A mobile droplet (1.0 M HCl solution + iron oxide particles) is magnetically-actuated to merge with a sessile droplet (1.0 M NaOH + phenolphthalein). The heat from the exothermic reaction is detected by a thermocouple. We vary the droplet volume (1, 5 and 10 μL), the magnet speed (1.86, 2.79, 3.72 and 4.65 mm/s) and the iron oxide concentration (0.010, 0.020 and 0.040 g/mL) to study their influences on the mixing time, peak temperature and cooling time. The sampled recording of these processes are provided as supplementary files. We observe the following trends. First, the lower volume of droplet and higher speed of magnet lead to shorter mixing time. Second, the peak temperature increases and cooling time decreases at the increasing speed of magnet. Third, the peak temperature is similar for bigger droplets, and they take longer to cool down. Finally, we also discuss the limitations of this preliminary study and propose improvements. These observations could be used to improve the sensitivity of the open chamber system in measuring the exothermic reaction of biological samples.
In recent years, injection moulding process is one of the most advanced and efficient manufacturing processes for mass production of plastic bottles. However, a good quality of parison is difficult to achieve due to uncontrollable humidity, pressure inlet and water inlet velocity. This paper investigates the effect of using multiple mould cavities to improve the process fill time and injection pressure in the production of PET plastic bottles using MoldFlow software. The modelling of parison was developed using CATIA with the consideration of every part of the parison. MoldFlow software was used to analyse the flow of 20 g parison with different cavity numbers (1, 8, 16, 24 cavity), as well as its corresponding runner size towards its fill time and injection pressure. Other important parameters that affect the production of parison, such as melting temperature, mould temperature, atmospheric temperature and cooling time, were remained constant. The fill time required to produce 24 moulds was improved by 60% compared to using 8 mould cavity only, and this enable the production of more plastic bottles in a day. Therefore, fill time and injection pressure are two important parameters to be considered in the injection moulding process, especially to reduce parison defect and increase its production rate.
A good temperature management, such as precooling and cold storage, can delay deterioration of fresh produce. In this study, different forced-air precooling times were applied on Musa AAA Berangan to investigate the influence of forced-air precooling time on the changes of quality attributes and consumer acceptance. The banana was subjected to forced-air precooling treatment (5 ± 1°C) for 0, 14, 50, and 120 min and then stored in a cold room (13 ± 1°C) for 2 weeks. Then, all the fruits were transferred to a ripening room (25 ± 2°C) and initiated to ripen with ethylene gas. Quality attributes analyses and sensory evaluations were conducted when the fruits reached maturity index 5. Quality parameters, such as soluble solids concentration, titratable acidity, pulp firmness, and peel colour, showed no significant differences when fruits were precooled at different times. Blackening of peel as a result of chilling injury occurred in fruits treated with forced-air precooling for 50 and 120 min. This blackening significantly influenced consumer acceptance, although it did not affect the pulp colour and taste.
The bottleneck of conventional polymeric membranes applied in industry has a tradeoff between permeability and selectivity that deters its widespread expansion. This can be circumvented through a hybrid membrane that utilizes the advantages of inorganic and polymer materials to improve the gas separation performance. The approach can be further enhanced through the incorporation of amine-impregnated fillers that has the potential to minimize defects while simultaneously enhancing gas affinity. An innovative combination between impregnated Linde T with different numbers of amine-functional groups (i.e., monoamine, diamine, and triamine) and 4,4'-(hexafluoroisopropylidene) diphthalic anhydride (6FDA)-derived polyimide has been elucidated to explore its potential in CO2/CH4 separation. Detailed physical properties (i.e., free volume and glass transition temperature) and gas transport behavior (i.e., solubility, permeability, and diffusivity) of the fabricated membranes have been examined to unveil the effect of different numbers of amine-functional groups in Linde T fillers. It was found that a hybrid membrane impregnated with Linde T using a diamine functional group demonstrated the highest improvement compared to a pristine polyimide with 3.75- and 1.75-fold enhancements in CO2/CH4 selectivities and CO2 permeability, respectively, which successfully lies on the 2008 Robeson's upper bound. The novel coupling of diamine-impregnated Linde T and 6FDA-derived polyimide is a promising candidate for application in large-scale CO2 removal processes.
Matched MeSH terms: Temperature; Transition Temperature
The steady laminar combined convective flow with heat and mass transfer of a Newtonian viscous incompressible fluid over a permeable flat plate with linear hydrodynamic and thermal slips has been investigated numerically. The velocity of the external flow, the suction/injection velocity and the temperature of the plate surface are assumed to vary nonlinearly following the power law with the distance along the plate from the origin. Lie group analysis is used to develop the similarity transformations and the governing momentum, the energy conservation and the mass conservation equations are converted to a system of coupled nonlinear ordinary differential equations with the associated boundary conditions. The resulting equations are solved numerically using the Runge-Kutta-Fehlberg fourth-fifth order numerical method. The effects of hydrodynamic slip parameter (a), thermal slip parameter (b), suction/injection parameter (fw), power law parameter (m), buoyancy ratio parameter (N), Prandtl number (Pr) and Schmidt number (Sc) on the fluid flow, heat transfer and mass transfer characteristics are investigated and presented graphically. We have also shown the effects of the Reynolds number (Re) and the power law parameter (m) on the velocity slip and the thermal slip factors. Good agreement is found between the numerical results of the present paper and published results.
A steady laminar mixed convection boundary layer flow about an isothermal solid sphere embedded in a porous medium filled with a nanofluid has been studied for both cases of assisting and opposing flows. The transformed boundary layer equations were solved numerically using an implicit finite-difference scheme. Three different types of nanoparticles, namely Cu, Al2O3 and TiO2 in water-based fluid were considered. Numerical solutions were obtained for the skin friction coefficient, the velocity and temperature profiles. The features of the flow and heat transfer characteristics for various values of the nanoparticle volume fraction and the mixed convection parameters were analyzed and discussed.
This research looks at the effects of partial slip on heat and mass transfer of peristaltic transport. The magnetohydrodynamic (MHD) flow of viscous fluid in a porous asymmetric channel has been considered. The exact solutions for the stream function, longitudinal pressure gradient, longitudinal velocity, shear stress, temperature and concentration fields are derived by adopting long wavelength and small Reynolds number approximations. The results showed that peristaltic pumping and trapping are reduced with increasing velocity slip parameter. Furthermore, temperature increases with increasing thermal slip parameter. Moreover, the concentration profile decreases with increasing porosity parameter, Schmidt number and concentration slip parameter. Comparisons with published results are found to be in good agreement.
A combined similarity-numerical solution of the magnetohydrodynamic boundary layer slip flow of an electrically conducting non-Newtonian power-law nanofluid along a heated radiating moving vertical plate is explored. Our nanofluid model incorporates the influences of the thermophoresis and the Brownian motion. The basic transport equations are made dimensionless first and then suitable similarity transformations are applied to reduce them into a set of nonlinear ordinary differential equations with the associated boundary conditions. The reduced equations are then solved numerically. Graphical results for the non-dimensional flow velocity, the temperature and the nanoparticles volume fraction profiles as well as for the friction factor, the local Nusselt and the Sherwood numbers are exhibited and examined for various values of the controlling parameters to display the interesting aspects of the solutions. It was found that the friction factor increases with the increase of the magnetic field (M), whilst it is decreased with the linear momentum slip parameter (a). The linear momentum slip parameter (a) reduces the heat transfer rates and the nanoparticles volume fraction rates. Our results are compatible with the existing results for a special case.
The soil temperature near four external walls with different orientations was investigated in spring and summer. In both
seasons, the soil temperature was higher in the positions closest to the buildings, suggesting that the buildings were a
heat source for the soil surrounding them. Therefore, it could be confirmed that there was lateral heat transfer between
the soil and the buildings. Based on this, a soil heat flux plate was set between the soil and the buildings to investigate the
horizontal heat flux. The data showed diurnal variations of the horizontal heat flux in both spring and summer. In order
to determine the factors that influenced the horizontal heat flux and to provide a basis to understand its mechanism, the
correlations between the data of several meteorological factors and the horizontal heat flux were analysed. The results
showed that solar radiation was significantly correlated with the horizontal heat flux (p<0.0001) in any single season and
in the two seasons that were studied. Additionally, other meteorological factors (net radiation, air temperature, relative
humidity and soil temperature and moisture) showed strong correlations with the horizontal heat flux on a diurnal scale
only. On a seasonal time scale, the correlation might be significant (p<0.0001) as well, but the correlation coefficients
decreased too significantly, such as those for soil temperature, air temperature and relative humidity. Alternatively, the
correlation might not be significant (p>0.05), such as that for soil moisture. The stepwise regression results indicated
that the relative importance of these meteorological factors was 48.63, 21.94, 14.44, 8.12 and 6.87% for solar radiation,
soil temperature, air temperature, relative humidity and soil moisture, respectively, on a diurnal scale.
The mechanical properties of Dual Phase Steel (DPS)-duplex structure-produced by quenching in pre-heated bitumen have been investigated. Medium carbon steels intercritically heated at different temperatures and holding times were quenched in hot bitumen. Optical and scanning electron microscopy characterisation of the duplex structure showed extensive network of fibrous martensite in a ferritic matrix with occasional presence of polygonal martensite. The duplex phase structure exhibited continuous yielding dynamics, improving the tensile and hardness values by about 42 and 35%, respectively, relative to the normalised structure. But, the elongation and impact values decreased by about 42 and 50%, respectively, when compared to the normalised structure. These values are similar to those obtained in duplex structure produced using conventional oil quenching. The tensile fractured surface showed transition between a predominantly cleavage mode in the lower annealing temperature to a mixed mode in the upper bound of the annealing temperature. These findings suggest that pre-heated bitumen can be exploited for the production of DPSs.